Matcha Ceremonial Grade – 1 Up Nutrition

4.9 (640) · € 37.00 · En stock

Japanese matcha powder is a form of Japanese green tea powder that comes from the Camellia Sinensis plant. Unlike other green tea powder, the best ceremonial matcha is shade grown and consumed entirely to provide the highest antioxidant, chlorophyll, and theanine levels in the powder you enjoy! All of ceremonial grade Japanese matcha comes from family owned and operated farms.

Yodha Matcha Yodha Ceremonial Grade Matcha - Matcha Ceremonial Grade - Ceremonial Matcha - Matcha Green Tea Powder Ceremonial Grade

Ceremonial Grade Matcha Powder

Finding a better alternative to coffee almost always lands you on a matcha online store since most premium brands are not available in retail stores. It goes with no saying that if you are reading this, you are probably on the way to purchasing the top-quality matcha.

Organic Matcha | Premium

Organic Matcha, Ceremonial Grade, 1 oz (30 g)

Flavorful first harvest tea leaves were chosen for our Barista Edition, a ceremonial grade matcha crafted for cafe quality tea and lattes. This grade is preferred by baristas and expert chefs alike. Our signature line of matcha features a well-rounded taste profile from the fusion of the Uji (Kyoto) region's characteristically rich, deep flavor and the Kagoshima region's light, refreshing flavor. Our Barista Edition Matcha was crafted for high quality tea and lattes.

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Sip on the authentic taste of Japan with our Organic Matcha Green Tea Powder, sourced directly from Kyoto & Kagoshima, the historic home of matcha.

Organic Matcha Green Tea Powder - Ceremonial Grade - 1.06 OZ

What is matcha Matcha is finely ground powder of specially grown and processed green tea leaves. It's a form of green tea that's been enjoyed in China and Japan for hundreds of years. It is special in two aspects of farming and processing: the green tea plants for matcha are shade-grown for three to four weeks before harvest, makes the leaves softer, sweeter, and brighter. After harvest, the tea leaves are quickly steamed, then dried and put into heated ovens for 20 minutes or so.